Moab Burgers the Best!Since 1954
Moab Utah's Hamburger!

Welcome to Milt’s Stop & Eat

Open Everyday 11am-9pm
Eat in or Call for Takeout: 435-259-7424
Enjoy our outside patio dining area or our classic 1950’s barstools inside.
Large Parking Lot, Located 4 blocks from the Main Street.
Featuring Grass-Fed, Hormone Free Beef Burgers and Natural Buffalo Burgers.
Homemade Ice Cream and Old Fashion Malt’s using Milk from Local Dairy Cows.
Kid’s Menu.
Offering Daily Specials.

2012 Menu

History and Information: Milt’s Classic Diner

Milt’s was first opened in September of 1954, by Milt Galbraith. Not a lot has changed since. The vinyl-topped stools and the patterned Formica counter which overlooks the open grill and kitchen are all original. Despite its age, the restaurant remains neat and inviting, illuminated by large windows on three sides of the small building. Milt’s is known for its delicious burgers, homemade fries, and refreshing shakes and malts.

Milt and his wife Audrey ran ‘Milt’s’ for 24 years. Milt and Audrey are in their 80’s now and lives up the street. They like to play golf, take walks, and still periodically visit Milt’s. John Steinbrenner bought Milt’s in 1978. John ran Milt’s for 26 years. John is known for measuring the portions to the exact size to keep prices low. He would even tear a fry in half to make certain the portion size was exact! John also periodically visits Milt’s. There was a third owner by the name of Virginia, who ran Milt’s for about 9 months. She sold Milt’s to Rex Tanner. Rex’s along with his wife Penny, daughter Asia, and son in law Daniel ran it for 2 years. In July of 2007 Milt’s was purchased by the current owners; Danelle Ballengee and BC Laprade. BC has extensive experience as a chef, having worked in several ski resort towns as the executive chef and also previously owned a café in Leadville, Colorado. BC feels very comfortable behind the grill he loves the work and getting to know the guests that frequent Milts. He often surprises us with exciting ‘specials’. Danelle used to be a professional endurance athlete, but a training injury resulting from a 60 foot fall left her unable to compete. So she decided to take a try at the restaurant industry and has enjoyed it very much so far.
Milt’s is a local’s favorite because of its quality food, friendly service, and reasonable prices. Locals and tourist alike return to Milt’s—sometimes on a daily basis!

The Chili Cheeseburger is Milt’s Stop & Eat most famous item on the menu. The chili recipe is the same recipe that Milt made famous in 1954. The food at Milt’s is not ‘fast food’. The ingredients are fresh and prepared to order. Milt’s uses locally processed, freshly ground beef hamburger and buffalo. Patties are hand crafted daily. The fries are peeled and cut daily from fresh, whole potatoes. All the vegetables are fresh. The chicken burgers are made from the breast of naturally raised chickens. Milt’s serves a variety of classic diner sandwiches. There is nothing better than a Milt’s Malt on a hot day.

Milt’s is located at the corner of 400 East and Millcreek Drive. From Main Street, head East 4 blocks to 400 East, and you will find Milts 3 blocks South of Center Street. It’s easy to find Milt’s if you follow the signs to the world famous ‘Slickrock’ trail. Milt’s is on the way.

At Milt’s we are always working on “Building a Better Burger!” Come visit, say “hi”, and enjoy a delicious meal!

Moab Burgers the Best!

O U R    M E N U

 

Milt’s Classic Burgers
Burgers are topped with:
Lettuce, Onions, Pickles, Ketchup & Mustard
unless otherwise requested.
Burger Patties are Quarter Pound (1/4 lb.)
Add Tomato for 50 cents.

Cheeseburger ……………………………….……. 4.59

Hamburger………………………………..……….. 4.29

Bacon Cheeseburger …………………….……. 5.79

Double Cheeseburger ………………..………. 5.79

Double Hamburger………………………...…… 5.49

Double Bacon Cheeseburger …………..… 6.99

Buffalo Cheeseburger………………………… 5.99

Buffalo Hamburger……………………………… 5.69

Buffalo Bacon Cheeseburger……………… 6.99

Chili Cheeseburger: Milt’s Classic and All-Time Favorite since 1954! Served open face smothered with Homemade Chili, topped with Cheese and Onion.
Single….5.79 Double…..6.99

Specialty Burgers
Beef, Chicken, or Gardenburger: $5.79
Buffalo or Double Beef Burgers: $6.99

Mushroom Swiss Burger: with Grilled Mushrooms & Onions, Lettuce, Mayo & Swiss Cheese.

Santa Fe Burger: with Whole Grilled Green Chili, Pepper-Jack Cheese, Lettuce & Chipotle Sauce.

Cowboy Burger: with Melted Cheddar Cheese, Jalapenos, Onion Ring, Lettuce & Zesty Sauce.

Western BBQ Bacon Cheeseburger: Thick Cut Bacon, Grilled Onions, BBQ Sauce, American Cheese & Lettuce.

Blue-Moon Burger: Topped with Blue Cheese Crumbles, Crispy Bacon, Lettuce, and Jalapeños.

Black & Blue Burger: Crusted with Black Pepper, topped with Blue Cheese Crumbles, Lettuce, and Grilled Mushrooms & Onions

Peggy-O Ranch Burger: Topped with Fresh Avocado, Tomato Slices Lettuce, Onions and Ranch Sauce.

Gravy Burger: Served Open-Faced, Topped with Sausage Gravy and Shredded Cheddar Cheese.

 

Chicken and Fish
Milt’s serves All-Natural,
Hormone-Free Chicken Breasts

Chicken Sandwich: grilled with Lettuce, Tomato & Mayo
on a Toasted Bun…………………….………….4.99
Add Cheese 50 cents. Add Bacon or Avocado 1.25
Blackened Chicken Jalapeño Melt: with Pepperjack
Cheese, Jalapenos, Lettuce and Mayo on Toasted
Bun……………………………………………5.75
Chicken Strips: Regular ……….…..2.99
Large ……………….4.99
with choice of Ranch, Chipotle, BBQ, or Fry Sauce.
TOPPED WITH GRAVY AND CHEESE: add 2.79

Fried Fish Sandwich: with Lettuce and Tartar Sauce on a
Sesame Seed Bun……………………………………………..4.99
Add Cheese or Tomato: 50 cents
Add Bacon or Avocado 1.25

Grilled Sandwiches
Bread Choices: White, Multigrain, Sourdough, Rye

Grilled Cheese: on choice of bread………..…. 3.49
Add Tomato, Green Chili, or Jalapeños: 50 cents
Add Bacon or Avocado: $1.25
BLT: Bacon, Lettuce and Tomato with Mayo on choice of
Bread ……………………………………..… 4.49

Grilled Turkey & Swiss: on choice of Bread: 5.75
Add Avocado or Bacon for $1.25

Albuquerque Turkey: on Sourdough with Pepperjack,
Green Chilies and Smoked Deli Turkey: 6.49

Egg & Cheese Sandwich: on your choice of Bread: 4.49
Add Bacon or Avocado: 1.25; Tomato: 50 cents

Milt’s Melt: two Beef Patties on toasted Rye with Melted
Swiss, Grilled Mushrooms and Onions and
Mayo….…………………………..…….…. 6.99

 

Hot Dogs
All-Beef ¼ lb. Dogs

Classic Dog: comes plain. Ketchup, Mustard, Relish and Onion
added upon request……………..………………..… 3.75
Chicago Dog: with Relish, Pickle, Tomatoes, Onions, Jalapeños,
Mustard, and Celery Salt………………………….… 4.99
Jalapeño Cheddar Dog…………………………………….. 4.25
Chili Cheese Dog: smothered with Milt’s Homemade Chili
and Cheese; and Onions upon request…………… 5.49

Veggie Choices

Gardenburger: with Lettuce, Tomato, Onion, and Pickle on
toasted Bun………………………………………….…4.99
Add Avocado for 1.25, Cheese 50 cents
Avocado Melt: Toasted Multigrain Bread with Melted Swiss,
Tomato, Avocado, Onion, Lettuce and Zesty
Sauce……………………………………………….….... 4.99
Veggie Patty Melt: Gardenburger Patty on toasted Rye with
Grilled Mushrooms and Onions, Swiss Cheese &
Mayo……………………………………………………..5.75

 

Veggie Choices

Gardenburger: with Lettuce, Tomato, Onion, and Pickle on
toasted Bun………………………………………….…4.99
Add Avocado for 1.25, Cheese 50 cents
Avocado Melt: Toasted Multigrain Bread with Melted Swiss,
Tomato, Avocado, Onion, Lettuce and Zesty
Sauce……………………………………………….….... 4.99
Veggie Patty Melt: Gardenburger Patty on toasted Rye with
Grilled Mushrooms and Onions, Swiss Cheese &
Mayo……………………………………………………..5.75

Light Appetite/ Kid’s Choices

Jr. Cheeseburger: $2.75 Fries: $1.75 Hot Dog: $3.75

Jr. Hamburger: $2.50 Tots: $1.75 Chicken Strips: $2.99

Jr. Bacon Cheeseburger: $3.75 Grilled Cheese Sandwich: $3.49

Small Shake: $2.50 Cup of Milk: $1.50 Kid Soda: $1.50

Ice Cream Cone or Dish: $1.50 Otter Pop: $1.00 OJ: $1.50

 

Delicious Salads

Dressing Choices: Ranch, Blue Cheese, Thousand Island, Spicy Chipotle, Milt’s House
Dressing, Catalina or Balsamic Vinaigrette

Side Salad: Romaine lettuce mixed with fresh salad veggies.................................................2.99

House Salad: Your choice of meat sliced and served on a bed of romaine lettuce mixed with fresh veggies, topped with shredded cheese, tomato & crispy bacon……………………………...….6.50

Choice of: Crispy-Fried Chicken Breast
Grilled Chicken Breast
Crispy Haddock Fillet
Garden Burger

 

Desserts

Ice Cream Cone, Vanilla Soft Serve: 1.50
Ice Cream Dish, Vanilla Soft Serve: 1.50
Add topping to dish for 75 cents (Chocolate, Strawberry, Pineapple, Raspberry, Butterscotch, Oreo, Marshmallow, Heath Bar)
Ice Cream Sandwich: 1.50
Waffle Bowl Ice Cream Sundae: 3.75
Soft Serve with your choice of either Chocolate, Strawberry or Butterscotch, with Whip Cream and a Cherry.
Banana Split: 4.25
Sliced Banana, Chocolate, Strawberry, & Pineapple topping, with Whip Cream, and a Cherry

Shakes & Malts

Flavor Choices: Vanilla, Chocolate, Strawberry, Pineapple, Cherry, Raspberry , Coffee, Butterscotch, Peach, Orange, Oreo, Heath Bar, Peanut Butter, Reeces, Marshmallow, or Banana

(Add a second flavor to your Shake or Malt for 25 cents each)
Small Regular Jumbo
Shakes: 2.50 3.75 5.25
Malts: 2.75 4.25 5.75
Floats: 2.50 3.75 5.25

 

Beverages

Milt’s proudly serves Coca Cola products, Fountain Style, with Crushed Ice.
Coke, Diet Coke, Sprite, Barg’s Root Beer, Minute Maid Lemonade, Mr. Pibb, Iced Tea (unsweetened)
Small: 1.50 Regular: 1.99 Jumbo: 2.50
Add flavoring to your Soda or Iced Tea: Fresh Lime, Cherry, Peach, Vanilla, or Raspberry. 25 cents each.

Coffee (when available): 1.50
Milk (12 oz): 1.50

Soda: Coca Cola, Diet Coke, Sprite, Barg’s Root Beer, Minute Maid Lemonade or Mr. Pibb
Regular (21 oz)………………….. 1.50
Large (32 oz)………………..…….2.00

Iced Tea: Regular (21 oz) ……………………..…. 1.50
Large (32 oz)………………………..….. 2.00

Add flavoring to your soda or iced tea: fresh lime, cherry, cinnamon, peach, vanilla, or raspberry for 25 cents each.

“Building a better burger since 1954!”
 
Map

Milt's Stop & Eat
356 Millcreek Drive,
Moab, Utah 84532
435-259-7424
“Building a better burger since 1954!”